Pecan Pie Bars
6 ingredients
6 steps
Ingredients
- 1 box yellow cake mix (reserve 2/3 c.)
- 1 stick butter
- 4 eggs
- 1 1/2 c. Karo dark syrup
- 1/2 c. brown sugar
- 1 to 2 c. chopped pecans
Directions
-
1Combine yellow cake mix, except for 2/3 cup, with butter and 1 egg.
-
2Pat cake mixture into a 9 x 13-inch pan and bake at 350° for 15 minutes or until light brown.
-
3Take 2/3 cup yellow cake mix and combine with syrup, 3 eggs and brown sugar, mixing well.
-
4Pour over prebaked crust and sprinkle with nuts.
-
5Bake at 350° for 30 to 35 minutes.
-
6Cool, cut into bars and serve.
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