Pecan Pie Bars

8 ingredients
4 steps

Ingredients

  • 2 c. flour
  • 1/4 c. 10x sugar
  • 1 (14 oz.) can Eagle Brand sweetened milk
  • 1 egg
  • 1 tsp. vanilla
  • 1 (6 oz.) pkg. almond brittle
  • 1 c. pecans
  • 1 c. cold butter

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    In medium bowl, combine flour and sugar.
  3. 3
    Cut in butter until mixture resembles coarse corn meal. Press firmly in bottom of pan (13 x 9-inch).
  4. 4
    Bake 15 minutes.

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