Pecan Pies

5 ingredients
8 steps

Ingredients

  • 4 c. brown sugar
  • 6 whole eggs
  • 3/4 stick margarine
  • 1 c. pecans, broken
  • 1 tsp. vanilla

Directions

  1. 1
    Mix
  2. 2
    sugar and eggs very well. Then add margarine that is softened
  3. 3
    at
  4. 4
    room temperature.
  5. 5
    Add
  6. 6
    nuts and flavoring. Beat well
  7. 7
    by hand and pour into two unbaked pie crusts.
  8. 8
    Bake slowly until the filling is done (about 45 minutes) at 325°.

Products Matching These Ingredients

Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Brown sugar

E NOVA 2

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Chopped Pecans

Spartan

 6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Margarine 80% vegetable oil, margarine

D NOVA 4

Chopped pecans

C NOVA 1

Shelled pecans

C NOVA 1

becel margarine

unilever

D NOVA 4

More Recipes to Try

Pacific Punch

8 ingredients

Chicken Thighs With Chunky Tomato Sauce

11 ingredients

Candied Applesauce

5 ingredients

Chicken With Prosciutto And Tomatoes Over Polenta

13 ingredients

Griddled Grits With Cilantro Oil

10 ingredients

Pea And Fresh Mint Ravioli

13 ingredients

Citrus-Berry Parfait

11 ingredients

Blueberry Streusel Cake

10 ingredients

Sea Salt Butter

3 ingredients

Cranberry-Apple Pie Filling

6 ingredients

Prawn Tamales

11 ingredients

Thai Chicken Roll-Ups

11 ingredients