Pecan Pies(Makes 2)

9 ingredients
2 steps

Ingredients

  • 1 box light brown sugar
  • 1 stick margarine, melted
  • 4 eggs
  • 2 Tbsp. cornmeal
  • 2 Tbsp. water
  • 1 Tbsp. vanilla
  • pinch of salt
  • 2 c. pecans, chopped
  • 2 unbaked pie shells (8 or 9-inch)

Directions

  1. 1
    Beat eggs until fluffy.
  2. 2
    Add all other ingredients and blend. Turn mixture into pie shells and bake at 300° for 45 minutes.

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