Pecan Puffs

4 ingredients
6 steps

Ingredients

  • 1 c. butter, do not use margarine
  • 2 c. all-purpose flour
  • 5 Tbsp. powdered sugar
  • 1/2 c. pecans, crushed

Directions

  1. 1
    Soften the butter.
  2. 2
    Add flour and powdered sugar.
  3. 3
    Add nuts. Work the dough with your hands.
  4. 4
    Form a ball of 1/2 dollar size. Squeeze in fingers to indent.
  5. 5
    Bake at 300° until light brown on ungreased cookie sheet.
  6. 6
    Sprinkle with powdered sugar when cool.

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