Pecan Puffs

6 ingredients
8 steps

Ingredients

  • 1 c. butter
  • 2 tsp. vanilla
  • 2 c. chopped pecans
  • 4 Tbsp. sugar
  • 2 c. flour
  • confectioners sugar

Directions

  1. 1
    Beat the butter until soft.
  2. 2
    Add the sugar and blend until creamy.
  3. 3
    Add vanilla.
  4. 4
    Stir the pecans and flour into butter mixture.
  5. 5
    Roll the dough into small balls.
  6. 6
    Place them in a 300° oven for 45 minutes.
  7. 7
    Roll puffs while they are hot in confectioners sugar.
  8. 8
    When they are cool, roll them again in confectioners sugar.

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