Pecan Puffs

Directions

1. 1
   Cream shortening and sugar until fluffy.
2. 2
   Blend in flour and vanilla.
3. 3
   Add pecans and mix.
4. 4
   If mixture is too stiff, add a tablespoon of water.
5. 5
   Shape into 3/4 to 1-inch balls.
6. 6
   Place on cookie sheet.
7. 7
   Bake 10 minutes or until light brown at 350°.
8. 8
   Cool 5 minutes.
9. 9
   Roll in additional powdered sugar while still warm.