Pecan Puffs

5 ingredients
7 steps

Ingredients

  • 1 egg white
  • 1 c. brown sugar
  • 1 Tbsp. flour
  • 1/8 tsp. salt
  • 1 c. pecans, chopped

Directions

  1. 1
    Beat egg white to a stiff froth.
  2. 2
    Mix sugar, flour and salt. Add to egg white gradually.
  3. 3
    Fold in pecans.
  4. 4
    Drop by rounded teaspoonful onto a greased cookie sheet.
  5. 5
    Bake in slow oven at 300° for 15 minutes.
  6. 6
    Cool slightly before removing from cookie sheet.
  7. 7
    Makes 2 dozen.

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