Pecan Raisin Pie

7 ingredients
1 steps

Ingredients

  • 1 frozen pie crust
  • 1 cup sugar
  • 2 eggs
  • 1 stick margarine
  • 1 tsp. vanilla
  • 1 cup pecans
  • 1 cup golden raisins

Directions

  1. 1
    Melt margarine. Add sugar and eggs, beat. Add rest of ingredients. Bake 45 minutes at 325°. Enjoy with a scoop of vanilla ice cream.

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