Pecan Ritz Cracker Pie

6 ingredients
7 steps

Ingredients

  • 1 c. Ritz crackers, crushed
  • 1 c. sugar
  • 1 tsp. baking powder
  • 1 c. pecans, chopped
  • 3 egg whites
  • 1 tsp. vanilla

Directions

  1. 1
    Beat egg whites with sugar.
  2. 2
    Add baking powder and vanilla and beat until mixed.
  3. 3
    Add crackers and nuts; pour into a buttered 9-inch pie pan.
  4. 4
    Bake 20 to 25 minutes or until brown.
  5. 5
    Cool until center sinks, then refrigerate.
  6. 6
    Let get real cold.
  7. 7
    Put Cool Whip over top to serve.

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