Pecan Roast

8 ingredients
1 steps

Ingredients

  • 1 c. chopped pecans
  • 3 c. bread crumbs or Pepperidge Farm stuffing
  • 1 c. milk
  • 2 onions, chopped fine
  • 2 stalks celery, chopped
  • 1/2 tsp. chicken style seasoning
  • 1/2 tsp. poultry seasoning
  • 3 eggs

Directions

  1. 1
    Mix all ingredients together and bake at 400° for 5 minutes, then turn to 300° for 35 minutes or until firm.

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