Pecan Sandies

7 ingredients
5 steps

Ingredients

  • 1 c. butter or margarine
  • 1 c. confectioners sugar
  • 1 Tbsp. vanilla
  • 1 Tbsp. water
  • 2 c. flour
  • 1/8 tsp. salt
  • 1 c. finely chopped pecans

Directions

  1. 1
    Cream butter and sugar until smooth and creamy.
  2. 2
    Add the vanilla and water.
  3. 3
    Beat well.
  4. 4
    Gradually add flour and salt until well blended.
  5. 5
    Add pecans and beat until well mixed. Cover and chill for 1 hour.

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