Pecan Sandies

6 ingredients
5 steps

Ingredients

  • 1 c. butter
  • 1/3 c. sugar
  • 2 tsp. water
  • 2 tsp. vanilla
  • 2 c. flour
  • 1 c. chopped pecans

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add water and vanilla; mix.
  3. 3
    Blend in flour, then nuts.
  4. 4
    Shape into balls and roll in powdered sugar. Place on ungreased cookie sheet.
  5. 5
    Bake at 325° for 20 minutes.

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