Pecan Squares

10 ingredients
7 steps

Ingredients

  • 2 Tbsp. butter or margarine
  • 2 eggs
  • 3/4 tsp. vanilla extract
  • 3/4 tsp. lemon extract
  • 1 c. firmly packed brown sugar
  • 1/4 c. + 1 Tbsp. plain flour
  • 1/8 tsp. soda
  • 1/8 tsp. salt
  • 1 c. chopped pecans
  • powdered sugar (optional)

Directions

  1. 1
    Melt butter in 8-inch square pan and set aside.
  2. 2
    Combine eggs and flavorings; beat until thickened.
  3. 3
    Add sugar; beat well. Combine flour, soda and salt and stir in pecans.
  4. 4
    Add to mixture and beat well.
  5. 5
    Pour mixture into buttered pan and bake 40 to 45 minutes at 325° or until done.
  6. 6
    Cool.
  7. 7
    Sprinkle with powdered sugar; cut into 16 squares.

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