Pecan Surprises

12 ingredients
3 steps

Ingredients

  • 1 cup butter, softened
  • 3/4 cup sugar
  • 3/4 cup packed brown sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 3/4 cup ground pecans
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 cups (12 ounces) semisweet chocolate chips
  • 2/3 cup sweetened shredded coconut
  • 2/3 cup finely chopped dried apricots

Directions

  1. 1
    In a large bowl, cream butter and sugars. Add the eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, pecans, baking soda and salt; gradually add to the creamed mixture and mix well. Stir in remaining ingredients.
  2. 2
    Drop by tablespoonfuls 2 in. apart onto ungreased
  3. 3
    . Bake at 375° for 10-12 minutes or until lightly browned. Cool for 1-2 minutes before removing to wire racks.

Products Matching These Ingredients

More Recipes to Try