Pecan Tarts

3 ingredients
3 steps

Ingredients

  • 1 c. plain flour
  • 1 stick butter, softened
  • 3 oz. cream cheese, softened

Directions

  1. 1
    Combine flour, butter and cream cheese well.
  2. 2
    Pinch small amounts of dough off and pat out on wax paper the size of silver dollar or larger.
  3. 3
    Place in small tart muffin tin and flute edges.

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