Pecan Tarts

6 ingredients
4 steps

Ingredients

  • 1 c. light brown sugar
  • 1/4 c. melted butter
  • 1/2 c. white corn syrup
  • 3 eggs, beaten
  • 1 c. crushed pecans
  • 8 tart shells

Directions

  1. 1
    Mix sugar, syrup and butter.
  2. 2
    Add eggs and pecans.
  3. 3
    Pour into tart shells.
  4. 4
    Bake at 350° for 40 minutes.

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