Pecan Tassie

3 ingredients
1 steps

Ingredients

  • 1 c. plain flour
  • 3 oz. cream cheese (at room temperature)
  • 1 stick margarine (at room temperature)

Directions

  1. 1
    Mix together cream cheese and margarine, then add flour. Chill at least 1 hour. Pinch off 1-inch balls (about the size of a quarter) and place in tiny ungreased 1 3/4-inch muffin cups. Press dough onto bottom and sides of cups. Makes about 3 dozen miniature shells.

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