Pecan Teatime Tassies

Directions

1. 1
   Let cream cheese and margarine soften.
2. 2
   Blend.
3. 3
   Stir in flour. Chill about 1 1/2 hours.
4. 4
   Shape into 24 (1-inch) balls.
5. 5
   Place in ungreased small muffin tins.
6. 6
   Flour your fingers and thumb.
7. 7
   Press dough onto bottom and sides, forming a pastry cup.