Pecan Waffles

Directions

1. 1
   Sift the dry ingredients together.
2. 2
   Beat egg yolks until thick.
3. 3
   Combine beaten egg yolks with milk and melted butter. Stir into dry ingredients.
4. 4
   Add chopped pecans, mixing only until blended.
5. 5
   Beat egg whites until stiff and fold into batter.
6. 6
   Bake in hot waffle iron.
7. 7
   Serve with favorite syrup or topping.