Pedro's Special
11 ingredients
10 steps
Ingredients
- 1 lb (.5 kg). ground beef
- 1 chopped onion
- 1 garlic clove, minced
- 1 can tomato sauce
- 1/3 can tomato juice, consomme, or water.
- 1 can kidney or chili beans with liquid
- 1/4 tsp (1 ml) oregano
- 2 tbsp (30 ml) chili powder
- 1 bag corn chips
- a bit of chopped lettuce
- a bit more chopped onion
Directions
-
1Brown in a little oil the ground beef, onions and garlic.
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2Stir in the tomato sauce, liquid of choice, oregano and chili powder.
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3Grease a casserole dish.
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4Alternate layers of the above mixture with layers of beans and then corn chips, ending with corn chips.
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5Bake, covered, at 350 degrees (175 C.) for 35 minutes.
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6Uncover and bake for 10 minutes longer.
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7Before serving, top with chopped lettuce and chopped onion.
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8Use crushed leftover taco shells instead of corn chips.
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9Add shredded cheddar or colby cheese to top before or after baking.
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10Serve with sour cream.
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