Peg'S Chicken Casserole

5 ingredients
7 steps

Ingredients

  • 2 to 3 lb. cooked chicken breasts
  • 8 oz. Swiss cheese
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup
  • 1 box generic or Stove Top stuffing mix

Directions

  1. 1
    Place cooked chicken in bottom of dish.
  2. 2
    Top with Swiss cheese.
  3. 3
    Top this with the soups.
  4. 4
    Prepare stuffing mix according to package directions.
  5. 5
    Place on top of soup layer.
  6. 6
    Bake at 350° for 1 hour.
  7. 7
    Tastes like Thanksgiving dinner.

Products Matching These Ingredients

No chicken kiyvs

No chicken kiyvs

Sainsburys

C NOVA 4
Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Young Chicken without Neck & Giblets

Young Chicken without Neck & Giblets

George's

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4

Fully cooked cocktail smokies

E NOVA 4

Swiss cheese, swiss

C NOVA 3

Sliced swiss cheese

C NOVA 3
Collection British Duck Breasts with plum sauce

Collection British Duck Breasts with plum sauce

Marks & Spencer

B NOVA 3

Chicken breasts with rib meat

A NOVA 4

Meatless chicken style breasts

A NOVA 4

More Recipes to Try

Autumn Apple Crisp

15 ingredients

Whole Wheat Banana Blueberry Muffins

21 ingredients

Spinach Cakes

14 ingredients

Long-Simmering Black Bean Soup

15 ingredients

Forget Applesauce, Serve Apples!

4 ingredients

Cranberry Kisses

2 ingredients

Annie Mae Jones' Spiced Pot Roast with Fresh Figs

11 ingredients

Perfect Soft-Boiled Eggs with Onion Tomato Ragu Recipe artisanfoods

8 ingredients

Beer and Brat Mac and Cheese

9 ingredients

Gingered Carrot Latkes

10 ingredients

Take Me Back to the Islands

6 ingredients

Chinese Noodles with Sesame Dressing

9 ingredients