Peg's Crispy Cookies
9 ingredients
7 steps
Ingredients
- 1 cup butter
- 1 cup packed brown sugar
- 1 egg
- 1 teaspoon vanilla
- 2 cups flour
- 1 teaspoon baking soda
- 12 teaspoon cream of tartar
- 12 teaspoon salt
- 2 cups Rice Krispies
Directions
-
1Preheat oven to 350F.
-
2Cream butter and sugar.
-
3Beat in egg and vanilla.
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4Sift the dry ingredients and beat them into the sugar mixture.
-
5Blend in rice krispies.
-
6Shape into small balls (I use a 1-inch ice cream scoop) and press down with a sugar coated fork.
-
7Bake for approximately 12 minutes or until pale golden.
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