Peggy'S Cornbread
4 ingredients
2 steps
Ingredients
- 1/2 c. self-rising flour
- 1 1/2 c. self-rising cornmeal
- 5 Tbsp. oil
- 1 1/2 c. buttermilk
Directions
-
1Combine all ingredients. Butter pan and heat.
-
2Bake at 425° for 30 minutes.
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