Peggy'S Cornbread

4 ingredients
2 steps

Ingredients

  • 1/2 c. self-rising flour
  • 1 1/2 c. self-rising cornmeal
  • 5 Tbsp. oil
  • 1 1/2 c. buttermilk

Directions

  1. 1
    Combine all ingredients. Butter pan and heat.
  2. 2
    Bake at 425° for 30 minutes.

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