Peggy'S Fruit Cake

9 ingredients
5 steps

Ingredients

  • 1 c. canned milk
  • 1 lb. marshmallows
  • 1 lb. walnuts
  • 1 lb. pecans
  • 1 box seedless raisins
  • 1 lb. diced mixed fruit
  • 1/2 lb. pitted dates
  • 1 tsp. butter or margarine
  • 1 box Honey Grahams

Directions

  1. 1
    Mix milk, marshmallows and margarine together (melt in microwave).
  2. 2
    Mix all other ingredients well and pour milk mixture over.
  3. 3
    Crush crackers; put half in mixture and roll batter in other half of crumbs.
  4. 4
    Freezes very well.
  5. 5
    Keeps in refrigerator.

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