Peltier Biscuits

7 ingredients
5 steps

Ingredients

  • 2 c. flour
  • 1/4 c. sugar
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1 Tbsp. baking powder
  • 6 Tbsp. shortening
  • 1 c. buttermilk

Directions

  1. 1
    Mix dry ingredients.
  2. 2
    Cut in shortening.
  3. 3
    Add buttermilk and mix.
  4. 4
    Roll on floured surface.
  5. 5
    Bake at 425° until golden brown.

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