Penne Al'arrabbiata

Ingredients

• 2 (14 ounce) cans roma tomatoes, chopped
• 2 tablespoons tomato paste
• 2 cups vegetable stock or 2 cups chicken stock
• 1 large cabanosa sausage
• 1 large onion
• 1 large green capsicum
• 3 teaspoons crushed garlic
• 3 large anchovies packed in oil
• 2 small hot chili peppers, chopped
• 2 tablespoons hot chili sauce
• 2 tablespoons dried basil
• 2 tablespoons dried oregano
• olive oil (for cooking)
• salt & pepper
• parsley
• parmesan cheese
• 6 -8 cups cooked penne