Pennsylvania Pot Pie

6 ingredients
4 steps

Ingredients

  • 1 nice stewing chicken, cut up
  • 1/2 c. chopped onion
  • 2 medium potatoes, cut in small pieces
  • 1 1/2 tsp. salt
  • 2 eggs
  • small amount of milk

Directions

  1. 1
    Place stewing chicken, onion and 1 teaspoon salt in a large pot; cover with water.
  2. 2
    Cook until chicken is tender.
  3. 3
    Remove chicken from broth; pick meat from bones, then return meat to broth.
  4. 4
    Add potatoes and cook for about 15 minutes.

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