Penuche Icing

4 ingredients
4 steps

Ingredients

  • 1/4 c. butter or oleo
  • 1/2 c. brown sugar
  • 1/8 c. milk
  • 3/4 c. powdered sugar

Directions

  1. 1
    Melt butter, add brown sugar and cook 2 minutes.
  2. 2
    Stir in milk; bring to low boil.
  3. 3
    Add powered sugar.
  4. 4
    Beat well.

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