Penuchi Fudge

6 ingredients
5 steps

Ingredients

  • 2 c. brown sugar
  • 2 Tbsp. corn syrup
  • 2 Tbsp. butter
  • 1 c. milk
  • 1/2 tsp. vanilla
  • 1/2 c. marshmallows

Directions

  1. 1
    Boil together all ingredients, except vanilla, to soft ball stage.
  2. 2
    Stir occasionally.
  3. 3
    Remove from heat; let cool slightly. Add vanilla; beat until stiff.
  4. 4
    Pour into greased pan.
  5. 5
    Harden and cut into squares.

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