Pepper Cookies

8 ingredients
2 steps

Ingredients

  • 4 c. flour
  • 1 tsp. salt
  • 1/2 c. olive oil
  • 1 c. white wine
  • 1/2 tsp. ground fennel seed
  • 1 tsp. black pepper
  • 1/2 c. vegetable oil
  • 2 tsp. baking powder

Directions

  1. 1
    Heat oil and wine together on medium heat. Add all other ingredients and mix well.
  2. 2
    Roll out in strips about the size of your thumb. Cut in 4-inch lengths. Bake 12 to 15 minutes at 400° on an ungreased baking sheet.

Products Matching These Ingredients

Mct Oil Powder

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Canola Harvest® Original Vegetable Oil Spread Tub

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serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

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