Plantation Supper
9 ingredients
6 steps
Ingredients
- 1 lb. ground meat
- 1/2 c. onion
- 3/4 c. milk
- 1 can mushroom soup
- 8 oz. cream cheese
- 1 can corn, drained
- 1 can peas, drained
- 8 oz. noodles
- Parmesan cheese
Directions
-
1Brown and drain meat.
-
2Add onion, milk, soup and cream cheese with meat.
-
3Then add corn, peas and cooked noodles.
-
4Stir together and put in casserole dish.
-
5Top with Parmesan cheese.
-
6Bake, covered, at 350° for 30 minutes.
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