Pepper Jelly
6 ingredients
7 steps
Ingredients
- 3 large green peppers
- 1 1/2 c. cider vinegar
- 6 1/2 c. sugar
- 2 Tbsp. dried crushed red peppers
- 1 bottle Certo
- 10 drops green cake coloring
Directions
-
1Remove seeds.
-
2Put peppers in blender.
-
3Mix vinegar, sugar and peppers.
-
4Bring to rolling boil.
-
5Add Certo.
-
6Bring to full rolling boil, stirring constantly. Drain.
-
7Add cake coloring. Remove foam, pour in jars and cover with paraffin.
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