Pepper Jelly
7 ingredients
6 steps
Ingredients
- 1 1/2 c. green peppers, grated and drained
- 6 1/2 c. sugar
- 45 shakes Tabasco sauce
- 1 1/4 c. cider vinegar
- red hot and crushed pepper
- 1 bottle Certo
- 3 to 4 drops green food coloring
Directions
-
1Bring first 5 ingredients to a rolling boil for 2 minutes. Remove from heat.
-
2Add Certo, stirring in all at once.
-
3Simmer 2 minutes.
-
4Remove from heat and add green food coloring.
-
5Fill small jars and cap with 1/8-inch wax.
-
6Cool overnight, then cover. Makes 7 or 8 baby food jars.
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