Pepper Jelly

5 ingredients
6 steps

Ingredients

  • 1/4 c. hot red peppers, chopped and seeds removed
  • 1 1/2 c. sweet bell peppers, chopped
  • 6 1/2 c. sugar
  • 1 1/2 c. vinegar
  • 1 (3 oz.) bottle liquid pectin (Certo)

Directions

  1. 1
    Grind peppers; add to vinegar and sugar.
  2. 2
    Boil 3 minutes.
  3. 3
    Add pectin.
  4. 4
    Boil for 1 minute.
  5. 5
    Let set 5 minutes.
  6. 6
    Put in jars.

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