Pepper Nuts

Directions

1. 1
   Cream butter and eggs until well blended.
2. 2
   Add eggs one at a time, beating well after each addition.
3. 3
   Mix the dry ingredients and add to the creamed mixture.
4. 4
   Mix well.
5. 5
   Form long, finger-size rolls and wrap in wax paper.
6. 6
   Chill for several hours.
7. 7
   Slice into 1/2 inch slices and place on baking sheet.
8. 8
   Bake for 7 to 10 minutes until light brown.