Pepper Pot

13 ingredients
6 steps

Ingredients

  • 1 lb. beef cubes
  • 1 lb. pork cubes
  • 1 lb. pig tails
  • 1 lb. fresh neck bones
  • 1 garlic clove
  • 1/2 tsp. thyme
  • salt and pepper to taste
  • 1 hot pepper
  • 1 bunch spring/green onions
  • 1 Tbsp. McCormick steak seasoning or 1 Tbsp. beef flavor seasoning
  • 1/2 c. water
  • 1 tsp. sugar
  • 2 tsp. oil

Directions

  1. 1
    Wash and clean all meats; cut into bite size pieces.
  2. 2
    Place meats in large mixing bowl.
  3. 3
    Add chopped garlic clove, salt, pepper, thyme, finely chopped spring/green onions and whole hot pepper.
  4. 4
    Do not chop hot pepper.
  5. 5
    Add 1/2 cup of water.
  6. 6
    Mix and let stand for 1 hour (the longer you allow meat to marinate, the more seasoned the meat will taste).

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