Pepper Rice

8 ingredients
4 steps

Ingredients

  • 2 tsp. vegetable oil
  • 1 tsp. hot chili oil
  • 1/3 c. diced red pepper
  • 1/3 c. diced yellow pepper
  • 1/3 c. diced green pepper
  • 2 to 3 cloves minced fresh garlic
  • 3 c. cooked rice
  • 1/2 tsp. seasoned salt

Directions

  1. 1
    Heat oils in a large skillet; add peppers and garlic.
  2. 2
    Cook until tender.
  3. 3
    Stir in rice and salt.
  4. 4
    Cook 3 minutes, stirring constantly, until thoroughly heated.

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