Pepper-Spiked Polenta

6 ingredients
1 steps

Ingredients

  • Cooking spray
  • 4 cups water
  • 1 cup yellow cornmeal
  • 1/2 teaspoon salt
  • 1/4 teaspoon crushed red pepper
  • 1/4 cup grated Parmesan cheese

Directions

  1. 1
    Coat a 2-quart casserole with cooking spray. Combine water, cornmeal, salt, and pepper; mix well. Cover with casserole lid; microwave at HIGH 12 minutes or until thick, stirring after 6 minutes. Stir in cheese. Serve immediately.

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