Pepper Steak

11 ingredients
7 steps

Ingredients

  • round steak
  • 2 Tbsp. oil
  • 1 can tomatoes, undrained
  • 2 medium green peppers
  • 2 Tbsp. soy sauce
  • 1/4 tsp. garlic salt
  • 1/4 tsp. pepper
  • 1/4 tsp. sugar
  • 1/4 tsp. ginger
  • 1/4 c. water with 1 beef bouillon cube, dissolved
  • 1 Tbsp. cornstarch

Directions

  1. 1
    Cook round steak in oil.
  2. 2
    Add tomatoes and peppers to round steak.
  3. 3
    Add soy sauce, garlic salt, pepper, sugar and ginger to steak mixture.
  4. 4
    Cook for 10 minutes.
  5. 5
    Blend cornstarch with beef bouillon.
  6. 6
    Add to steak mixture.
  7. 7
    Cook 10 minutes until thickened. Serve over rice.

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