Pepper Steak
9 ingredients
3 steps
Ingredients
- 1 1/2 lb. sirloin steak
- bell pepper
- 1 can beef broth
- garlic powder
- 1/4 c. cornstarch
- green onions
- 2 fresh tomatoes
- paprika
- soy sauce
Directions
-
1Cut steak in strips. Sprinkle with paprika and garlic powder. Cook in oil or oleo until brown. Add green pepper and onions. Cook until glazed or wilted. Add chopped tomatoes and beef broth.
-
2Cook 20 minutes. Stir in cornstarch with soy sauce.
-
3Cook until thick. Serve with rice.
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