Pepper Steak

12 ingredients
7 steps

Ingredients

  • 1/4 c. oil
  • 1 lb. sirloin steak
  • 1 Tbsp. garlic powder
  • 1 tsp. salt
  • 1/4 c. water
  • 1 Tbsp. soy sauce
  • 1 to 2 medium green peppers
  • 1/4 c. chopped onions
  • 1/2 c. chopped celery
  • 1 Tbsp. cornstarch
  • 1 c. water
  • 1 can stewed tomatoes

Directions

  1. 1
    On medium heat, brown beef cubes in oil.
  2. 2
    Add garlic salt, salt, soy sauce and 1/4 cup water.
  3. 3
    Cook 3 to 4 minutes; add green pepper (diced) and onion.
  4. 4
    Cook 10 minutes.
  5. 5
    Stir in cornstarch and water.
  6. 6
    Add tomatoes and cook until tender.
  7. 7
    Serve over rice.

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