Pepper Steak

7 ingredients
2 steps

Ingredients

  • 1 lb. deer or beef steak
  • 2 Tbsp. oil or shortening
  • 1 onion, sliced
  • 1 bell pepper, sliced
  • 2 to 3 jalapeno peppers, sliced
  • 2 Tbsp. Worcestershire sauce
  • salt, pepper and garlic to taste

Directions

  1. 1
    Cut steak into bite size pieces; put in warm skillet with oil. Add Worcestershire sauce, onion, pepper and seasonings.
  2. 2
    Cover and simmer for 15 to 20 minutes, stirring occasionally.

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