Pepper Steak

11 ingredients
4 steps

Ingredients

  • 1 1/2 lb. steak cut in 1 inch strips
  • 1/3 c. flour
  • 1 tsp. salt
  • 1 pinch pepper
  • 1 Tbsp. molasses
  • 1 onion
  • 2 green bell peppers
  • 2 red bell peppers
  • 1 lb. tomatoes
  • small can of mushrooms
  • 1 Tbsp. soy sauce

Directions

  1. 1
    Dip steak in flour and brown in large skillet.
  2. 2
    Add all other ingredients and cook on low for 3 hours.
  3. 3
    Add small amounts of water to keep from sticking.
  4. 4
    Serves 6.

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