Pepper Steak

7 ingredients
3 steps

Ingredients

  • 3 lb. steak, cut into 1-inch strips
  • 1 c. chopped celery
  • 1 c. sliced onion
  • 1 green pepper, sliced
  • 1/2 c. soy sauce
  • 1/2 c. Worcestershire sauce
  • 1/2 tsp. black pepper

Directions

  1. 1
    Roll steak in flour and brown in a large skillet.
  2. 2
    Add all other ingredients plus 1 quart of water.
  3. 3
    Simmer for 1 hour or until tender.

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