Pepper Steak
10 ingredients
6 steps
Ingredients
- 1 round steak
- 2 Tbsp. fat
- 1/4 onion
- garlic salt
- pepper to taste
- 1 beef cube
- 1 jar mushrooms, water and all
- 1 green pepper
- 1 can (16 oz.) tomatoes
- 2 Tbsp. soy sauce
Directions
-
1Cut steak in serving pieces.
-
2Brown steak in oil with onion, garlic, salt and pepper, beef cube and mushrooms.
-
3Cook 25 minutes.
-
4Add green pepper, tomatoes and soy sauce.
-
5Cook again for 15 minutes.
-
6Serve over rice.
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