Pepper Steak

Ingredients

• 1 1/2 lb. sirloin steak
• 2 Tbsp. oil
• 1 (10 3/4 oz.) can beef broth
• 1 medium onion
• 2 medium green peppers, cut in strips
• 1/2 tsp. garlic salt
• 1/2 tsp. ground ginger
• 1 Tbsp. plus 1 tsp. cornstarch
• 2 tsp. sugar
• 2 Tbsp. soy sauce
• 2 medium tomatoes, peeled and cut in wedges
• hot cooked rice