Pepper Steak

11 ingredients
1 steps

Ingredients

  • Cooking spray
  • 2 tablespoons all-purpose flour
  • 2 tablespoons bottled minced garlic
  • 2 tablespoons bottled ground fresh ginger
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper
  • 1 pound sirloin steak, trimmed and cut across the grain into 1/4-inch-thick strips
  • 1 cup green bell pepper strips
  • 1/2 cup beef consomme
  • 1 teaspoon low-sodium soy sauce
  • 1 teaspoon dark sesame oil

Directions

  1. 1
    Heat a large nonstick skillet coated with cooking spray over medium-high heat. Combine flour and next 5 ingredients (flour through steak), tossing to coat. Add beef mixture to pan; saute 3 minutes. Add bell pepper and remaining ingredients to pan; cover and cook 7 minutes or until the peppers are crisp-tender, stirring occasionally.

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