Pepper Steak And Rice

Directions

1. 1
   Saute mushrooms, onions and peppers in large skillet or wok with olive oil and Lawry's seasoning salt.
2. 2
   Prepare rice in separate pot as instructed on box.
3. 3
   Prepare steak.
4. 4
   Trim fat off tender chuckeye steak and cut in tiny slices.
5. 5
   Fry meat with butter or oil and add garlic for tenderness.
6. 6
   Mix steak with vegetables and add curry powder.
7. 7
   Stir well on low heat (simmer).
8. 8
   Add rice, stir.
9. 9
   Add soy sauce when served if desired.