Peppered Crostini
5 ingredients
5 steps
Ingredients
- 1 loaf crusty Italian bread, sliced into 1/2-inch slices
- 2 tablespoons extra virgin olive oil
- 14 cup parmesan cheese, shredded
- fresh ground black pepper
- freshly ground sea salt
Directions
-
1Place bread slices in a single layer on a shallow baking pan.
-
2Lightly brush with olive oil and sprinkle with Parmesan cheese.
-
3Generously grind black pepper over the bread and add a few grinds of sea salt to taste.
-
4Enjoy!
-
5Bake at 350 degrees F for 12-15 minutes until crisp and lightly browned.
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